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​ABOUT / WEDDINGS CONFERENCES / MENUS / EVENTS

menus @ the LAB


Section A

Ricotta and Caramelized Onion Tartlet 

Ginger and Orange glazed Meatballs

Blue Cheese & Walnut stuffed Endive 

Cheese & Cranberry stuffed Celery

Flaky Dijon & Sausage Rolls 

Spinach Dip in a Filo Basket 

Mushroom & Brandy Vol-au-Vents 

Cognac Pate on Toasts with Cranberry Orange Marmalade 

Red Wine marinated Chorizo

Prawn Cocktail Filo Baskets

Baja Chilli in a Black Bean Shell

Section B

Chicken Satay Skewers

Smoked salmon squares with a lemon mayo

Assorted vegetarian Maki rolls with Wasabi 

Proscuitto wrapped breadsticks

Devils on Horseback (bacon wrapped Prunes) 

Mini Yorkshires with Roast Beef 

Mini Sausage and Mash Spoon

Proscuitto wrapped Honeydew Melon 

 

 

Canapés before Dinner (5 appetizers per guest)

# 1 - $9.25       Choose 5 from section A

# 2 - $10.95       Choose 3 from section A and 2 from section B

#3 - $12.75      Choose 1 from section A and 4 from section B

Canapés for Cocktail Party (12 appetizers per guest)

# 4 - $18.75     Choose 8 from section A

# 5 - $22.75     Choose 5 from section A and 3 from section B

# 6 - $24.50     Choose 3 from section A and 5 from Section B